The Co-op Blog

Lower in carbs, higher in fiber, and has just the right amount of sweetness, celery root is a great alternative to potatoes!

Embrace the season with pops of color and a rainbow of flavor. As always, March's Co-op Made Features are made from scratch by us, just for you.

The mission of Camp Korey is to honor the courage, strength, and determination of children and their families living with life-altering medical conditions.

Whether you want to enjoy them mashed, roasted, glazed, or tossed into soups or salads, check out some of our favorite ways to prepare parsnips in your kitchen.

And after over 20 years of roasting coffee in-house, we’re pleased to introduce our new private-label partnership with Equal Exchange!

February is for lovers—of good food. Sweet treats and fresh pastas, all made right here, by us, for you!

Quesadillas are warm comfort; simple, fast, and filling; and as complex and varied as you have time, and preference, and patience.

Mount Vernon City Library’s Trial By Flavor program introduces patrons to healthy and diverse food choices by offering them inspiration, information, and encouragement.

Food is so much more than calories, and humans are more than calorie-burning machines. Food is intel. 

In honor of our 50th anniversary, get ready to feel all warm and cozy with 50 things our customers, staff, and board members love about the Co-op, in no particular order.