Kohlrabi can be eaten both raw and cooked, lending itself to a variety of recipes including salads, soups, fritters, gratins, and more.
Read MoreIt is with that same room-altering presence and passion, Patrick and Lisa approach their business of importing world-class wine from Mexico. Yes, Mexico.
Read MoreOur Co-op High 5 Recipes feature our very own ready-made ingredients, so you can breeze through meal prep and still enjoy a tasty meal.
Read MoreIn this edition of The Wandering Kitchen, we’re celebrating Lunar New Year in one of the place where it all began: China!
Read MoreBoldly Grown has been one of our key suppliers since 2016, and we are so excited for them to be able to keep growing.
Read MoreEvery month, all year long, when you shop on 4% Friday, we donate 4% of sales to local nonprofits. Meet our 2023 4% Friday recipients!
Read MoreThere is a vast world of herbs and herb blends available, with or without Camellia. Making your own blends is also a fun way to play!
Read MoreAs the Co-op celebrates 50 years, Dimity shines as an example of all those who have contributed talent, hard work, and spirit to our community.
Read MoreWe are especially interested in bringing in owner-members with skill sets that will enhance our role. As the Co-op is a business, business, finance, and leadership skills are always welcome.
Read MoreThe mission of Skagit DVSAS is to end domestic violence and sexual assault in the Skagit Valley community through empowerment, advocacy, education, and action for social change.
Read MoreIt’s not like it’s a requirement that Co-op shoppers have tried it (I do get pretty jazzed up when I get to introduce someone to it), but it’s kind of a rite of passage.
Read MoreGet a fresh start with January's Co-op Made Features: Date Walnut Bran Muffins, Egg Salad, Essentially Orange Ice Cream, and our ever-popular Evergreen Smoothie.
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