March Co-op Made Features

Bring on spring! Embrace the season with pops of color and a rainbow of flavor. As always, March's Co-op Made Features are made from scratch by us, just for you: Black Bottom Cupcakes, Quiche, Pistachio Ice Cream, and the Green Machine Smoothie.

Irish Black Bottom Cupcakes

Rich chocolate cake filled with Irish cream-infused cream cheese and topped with buttercream—these are what you'll find at the end of the rainbow.

Unlike our standard black bottom cupcakes, our Irish take on the dessert incorporates both stout beer and Irish cream to help celebrate St. Paddy’s Day the sweet way.

The green frosting (and filling!) certainly adds some fun color to the festivities, too!

 

Quiche

It’s brunch time. You’ve got the Co-op bacon, some fresh fruit, and a big cup of coffee. What’s missing? A veggie-packed quiche, of course!

Flaky crust, local eggs, and a just-right mix of veggies or protein baked to perfection, for a delicious start to any day—especially weekend brunch. Choose from one of the following delicious combos in our Deli cold case, then just heat and serve:

  • Bacon, pepper, and green onion, and cheddar cheese

  • Turkey, pepper, green onion, and cheddar cheese

  • Bacon, zucchini, red onion, and cheddar cheese

  • Mushroom, olives, green onion, and feta cheese

 

Organic Green Machine Smoothie

Trying to eat more greens? Sip them instead! This Co-op favorite is a creamy, green-y combo of organic everything: kale, cucumber, spinach, banana, pineapple, spirulina, and oat milk.

We start by blending up fresh cucumber, pineapple, and banana with oat milk to get a nice creamy base. Next, a generous handful of kale and spinach are tossed in to offer your smoothie some much-needed greens. Spirulina powder is the final touch to get that dark green color and an extra boost of nutrients and antioxidants.

Organic and made from whole ingredients, this deep-green smoothie has the perfect sweet flavor that pairs well with a savory Co-op lunch. Might we suggest a turkey-bacon-provolone on Breadfarm sourdough bread?

 

Pistachio Ice Cream

Our famous vanilla ice cream is swirled with savory pistachios for a treat that's subtly salty, sweet, and nutty, too. Creamy ice cream and crunchy pistachios contrast one another to make this a well-balanced ice cream with an unbelievable texture.

Grab a pint to take home from our ice cream freezer or get a fresh scoop in a cone from our Deli.

Co-op Made FeaturesLeigha StaffenhagenComment