15 Sweet & Zesty Grapefruit Recipes

Subtly sweet with a sour punch that makes you pucker your lips, grapefruit is one of those bright and zippy citrus fruits that reminds us that summer is never too far away.

Whether you eat it with a spoon and a little dash of sugar for breakfast, or you prefer to drink it in the form of a Paloma, this citrus fruit is super versatile and adds a sweet, acidic flavor to whatever dish you toss it into. And not only is grapefruit super satisfying, but it's incredibly good for you too, with low calories, high antioxidants, and lots of Vitamin C.

So next time you swing by the produce department, toss a few grapefruit in your cart. And if you're feeling like adding a little zesty, citrusy sweetness to your plate, check out some of our favorite grapefruit recipes.

Broiled Grapefruit with Honey Yogurt and Granola

We'll start out with a simple grapefruit recipe that's easy to toss together on a busy morning: broiled grapefruit!

Grapefruit is sliced in half before being topped off with brown sugar and caramelized to perfection.

Top your broiled grapefruit off with your favorite yogurt and some Crust and Crumb's housemade granola!

Find the full recipe at Cookie + Kate

Mean Green Detox Salad

Given that it's packed full of antioxidants, Vitamin C, low in calories, and can aid in weight loss, of course, grapefruit is the perfect addition to a detox salad!

Grapefruit is paired with broccoli, kale, cabbage, herbs, chia seeds, avocado, and chickpeas to create a salad packed full of nutrients and lots of texture and flavor.

This recipe calls to make a homemade lemon tahini dressing, but we think our housemade Third Street Cafe lemon vinaigrette would make for an easy substitute.

Find the full recipe at Half Baked Harvest

Cold Udon with Grapefruit Ponzu

In this cold noodle salad, grapefruit is combined with lemon, chile, ginger, vinegar, soy sauce, and sugar to create a homemade ponzu sauce that's zesty and subtly sweet.

A simple combination of cherry tomatoes, garlic, cucumber, and cilantro are paired with the ponzu sauce to offer a cooling contrast to the zippy dressing.

Serve this cold udon all on its own or pair it with homemade chicken katsu.

Find the full recipe at Bon Appetit

Ancho-Spiced Chicken Skillet with Grapefruit Salsa

Maybe you're looking for a grapefruit recipe that's a bit more substantial with some protein. Consider this Ancho-spiced chicken skillet!

Coming together in just 30 minutes, this chicken skillet dish calls for you to rub the chicken with ancho chile powder before searing it to perfection.

The grapefruit is combined with lime, honey, and scallions, to create a simple salsa that contrasts the spicy chicken well.

Find the full recipe at EatingWell

Candied Grapefruit Peels

While this isn't a grapefruit recipe per se, it does utilize a part of the grapefruit that's often tossed: the peel!

Next time you enjoy a grapefruit or two, set aside the peels and turn them into this sweet and tangy dessert.

This recipe works for basically any type of citrus, so feel free to experiment to find the peel-icious recipe you like best!

Find the full recipe at Smitten Kitchen

Winter Citrus Ricotta Breakfast Bowl

If you're looking for a fancy way to enjoy grapefruit in your breakfast, consider this ricotta breakfast bowl!

In this recipe, ricotta is combined with honey and vanilla before being topped off with grapefruit slices, banana, and passionfruit.

Utilize just grapefruits or pair it with other winter citrus fruits like blood orange or Caracara oranges for a super colorful breakfast!

Find the full recipe at Half Baked Harvest

Grapefruit Bars with Candied Zest

Looking for a bright and zesty dessert? Consider these grapefruit bars from Bon Appetit!

Similar to a lemon bar in texture and flavor, a shortbread layer is topped with a grapefruit curd layer before being finished off with candied grapefruit zest.

Tart, light, and creamy, these dessert bars check all the boxes of delicious flavor.

Find the full recipe at Bon Appetit

Roasted Beets with Grapefruit and Rosemary

Perfect for your holiday dinner table or a weeknight side dish, roasted beets are paired with grapefruit, shallots, and rosemary for a flavorful, aromatic dish.

To speed up the process of making this dish, roast your beets up to 2 days ahead, and fry up your rosemary up to 3 hours ahead.

Serve these roasted beets with chicken and your favorite green vegetable.

Find the full recipe at Epicurious

Texas Red Grapefruit Marmalade

If you've already enjoyed your grapefruit in salads, desserts, and dinners, and still have a couple on hand, consider turning them into a simple and delicious marmalade!

Calling for just 3 simple ingredients, this marmalade is a great way to preserve your last few grapefruits before they go bad.

This marmalade keeps well in the fridge for up to a month and can be used on everything from toast and pancakes to hash browns and roasted chicken.

Find the full recipe at EatingWell

Pomegranate Grapefruit Paloma

We couldn't put together a list of grapefruit recipes without acknowledging one of the best ways to enjoy this citrus: in a Paloma!

In this classic cocktail recipe, fresh-squeezed grapefruit juice is paired with pomegranate juice, tequila, honey, and seltzer before being garnished with a salted rim, pomegranate seeds, and grapefruit slices.

Find the full recipe at Smitten Kitchen

Even More Grapefruit Recipes

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